Summer Menu now available!
Example Menu- our menu changes seasonally
Starters/Sharing
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Pan fried King Prawns
£11.50
cooked in sherry, chilli & garlic, served with sourdough
Gin cured smoked salmon
£10.50
With cucumber and dill salad with horseradish
Buttermilk Popcorn Chicken
£9.95
with Sriracha & lime mayo
Courgette & ricotta salad. £8.95 V DF/GF
£8.95
With chickpeas and herb dressing.
Peri peri sweetcorn ribs £7.25 V/ VG/DF /GF
£7.25
with sriracha & lime mayo
Roasts
All of our roasts are served with roast potatoes, yorkshire puddings, seasonal vegetables & gravy
Roast Chicken
£20.95
Brined and roasted chicken with bread sauce
Roast Rib of beef
£22.95
Served Medium rare
Roast Porchetta Herb rolled slow roasted porchetta with crackling.
£23.95
Roast Salmon
£21.95
with lemon butter cream sauce
Roasted Cauliflower Steak
£16.95
Other mains
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The Fox's Burger Stack & Chips
£17.95
2 x 4oz burgers, cheese salad & homemade burger sauce. Add maple bacon £2.00
Aubergine Steak marinated in cumin. V/VE
£16.95
with cauliflower couscous with mixed herbs, harissa & sultanas
Halloumi Burger & Chips
£17.25
with avocado, sriracha slaw, rocket & sweet chilli sauce.
Beer Battered Fish & Chips
£17.95
with the Fox tartar sauce & mushy peas.
All our meals are prepared daily using fresh local produce. Lots of our dishes can come gluten free, please ask your waiter,
NEW! TAPAS NIGHTS - EVERY THURSDAY FROM 30TH JANUARY
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